Tuesday, June 16, 2015

June Campout at Brook N Wood

The June Campout at Brook N Wood Campground and the Luncheon at the Culinary Institute of America was fantastic!  Although only four (4) rigs were able to attend, a great time was had by all.
Friday evening, Pat and Mo Magliocchino hosted a wonderful Hot Dog and fantastic homemade chili meal with all the fixin's.  As usual, they out did themselves.  Friday evening was a chance to sit by the fire, relax and catch up with one another.  Later in the evening everyone headed to George and Marissa Hicks motorhome for some Mexican Train, drinks and conversation.

Saturday morning was a Bagel and Donut Breakfast and then a trip to The Culinary Institute of America for the Bocuse French Restaurant for Lunch. The menu selections were to say the least different.  It was an experience I will never forget.  The Institute's students both prepared the meals and the ready-to-graduate students were the serving staff.  They were graded by their instructors on how well they performed.  We were fortunate enough to be able to go into the kitchen and watch the student chefs working.  What a beautiful place!

Saturday evening we again gathered for some light snacks and later another campfire.  It was a truly memorable day.

Sunday, half the group decided to make a day trip to the town of Hudson, NY and the other half headed home.  A Great Time!

Below are some pictures from this Campout:































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